Well it's number 29 today!!! We were married January 20, 1980 on Superbowl Sunday. We celebrated our 1st anniversary in Guantanamo Bay, Cuba at our favorite place "the dump." Car parts were hard to get in Cuba and most cars were what they called GTMO specials having been passed down over the years. So we spent much time at the dump. On that particular anniversary Ronald Reagan was being sworn in and the hostages were being released. Another funny thing is on our way back to Cuba after being married, we were "snowed in" at Virginia. So today was kinda fun even though we really didn't do anything in particular. Vince spent the day doing paperwork, I spent the day cooking. I guess we should have attempted to go to the dump just for old times sake but eh the old bones don't deal with the cold like they use to. Although a few years back my considerate husband did buy me a really nice pair of insulated coveralls which I use daily and appreciate very much. Well it seems like yesterday and it seems like forever ago but I'm looking forward to the next 29.
Tuesday, January 20, 2009
Snow!!!!
Monday, January 19, 2009
Such a good/sad book :-(
Ahh, I just finished reading Merle's Door by Ted Kerasote. It was a really good book. This guy loved his dog so much and it was if he was reading the dogs thoughts. He tells the story of Merle's life and intersperses many facts from research about dogs. He and his dog lived a story book life for many years. He goes into great detail about Merle's last years and his failing health. This man took such good care of his dog until the last breath. He was actually cleaning Merle's bottom when he took his last breath and Ted thought that appropriate since dogs are more interested in each others backsides that their faces. It's a good book for anyone that loves animals. Merle's picture is on the cover and pictures of his life can be seen at www.kerasote.com. This is definitely a love story. Merle actually look very much like my Rory.
Thursday, January 15, 2009
Eggs, Eggs, and more Eggs!!
So what do you do when you're getting a dozen eggs a day?? Well, you sell some, you give some away, and you learn new recipes using lots of eggs. The latest is sort of like a frittata. I fried up some thinly sliced potatoes and put them in a bowl. Then I fried some thinly sliced onion and added a little spinach (from the garden) and put that in the bowl with the potatoes. I beat 8 eggs and poured them into the bowl with the potatoes and onions added a little salt and pepper and put the whole mixture back in the frying pan and let it cook on medium for about 10 minutes till it looked like the eggs were set. Then I placed the frying pan under the broiler just for a couple of minutes to finish it from the top. Oh boy are those eggs good. I'm thinking the chickens are doing a good job especially since the winter is suppose to be when production falls off. What on earth will I do during the summer?? I guess Vince might have to build me a little roadside stand, hahaha!!
Tuesday, January 13, 2009
Crazy chicken!!
Well, I have a very aggressive chicken. It seems this one likes to be held, a lot!! I let them out and they all go do their chicken dance except this one. She comes up to my legs and starts viciously pulling on them. I look down and she's looking up and stretching her neck like she's looking for a place to land. So I pick her up and hold her and she's fine. Then I put her back down again and it starts all over again. Oh and if I sit down she's immediately in my lap. Some of the others come up and try to get up and they do for a bit but she'll push them off. She's just a crazy chicken. It figures though, we have a crazy cat and two crazy dogs so why not a crazy chicken. Oh well at least she's giving us some eggs.
Monday, January 12, 2009
The Secret Ingredient in Pizza Sauce??
Okay so what ever made me think you were suppose to "buy" pizza sauce??? Actually I never really gave it any thought at all. I would just plop it on the grocery list and pick up a jar. Well since I've been reading labels and watching prices things are changing. Oh sure you can get a cheapie and it's full of sugar and salt but to get a good fresh tasting one you pay!! So I thought why don't you just make it. Oh my it's sooo simple. I just sauteed a little garlic, poured in a large can of crushed tomatoes, added a little basil and oregano then let it simmer till it was nice and thick and it was the perfect sauce for my homemade whole wheat crust. I can't believe I'm this old and I am only now realizing you don't have to "buy" something so easy to make. I guess it's never too late to learn.
Friday, January 2, 2009
Huge Egg!!
Oh boy what a big egg!! Vince went out to let the chickens out of the coop and they always crowd the doorway like middle school kids lining up for lunch, pushing shoving and trying to be the first in line. So he has to step over them to get in and right as he put his foot down he looked to the left and there was this huge egg. This one was definitely picture worthy. It weighed 2 1/2 oz, was 2 3/4" long 1 3/4" diameter and 5 1/2" around. We will let you know if it's a double yolker. Most of them are using the nesting boxes but a couple like a hidden spot behind a bucket in the corner and the newbies are still dropping them here and there. Overall though they are very good girls. Now I think I'll go have some eggs and toast:-)
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